#kenwoodfoodprocessor

  1. Yuan Yang Caramel Snowskin Mooncake

    Snowskin mooncake recipe
    Add a touch of luxury to your mid-autumn festivities with our Yuan Yang Snowskin Mooncake. This soft, pillowy creation is filled with rich caramel and shared from our friends at www.sharefood.sg. Pair it with good tea and juicy slices of pomelo - perfect for a mid-autumn festival celebration. The full article can be read here.

    Ingredients

    Snowskin
      288
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  2. How To Optimise Your Kenwood Food Processor

    How To Optimise Your Kenwood Food Processor
    The food processor is the undisputed heavyweight champion in the kitchen. It’s got speed, power, and the astonishing ability to reduce food preparation time. But not all food processors are created equal, nor should they be. It is also one of the top contenders for the title “All-Round Champion of Kitchen Tools”. When matchmaking your needs to the choice of many food processors available in Singapore, it comes down to what you value most. Would you prioritise size? Multifunctionality? Bowl capacity? Does it come with flexible accessories jugs, blades, whisks and more? We can be spoilt for choice when it comes to kitchen machines in Singapore. Still, the rule of thumb is to choose a processor that you can optimise for multiple purposes. Beyond that, it also means selecting a machine that creates opportunities for you to do more. Check out this article where we did a machine comparison on the Food Processor vs Blender.

    Minimise clutter by choosing an all-in-one machine

    Minimalist cooks may consider a smaller processor to avoid taking up storage space. Among the range of Kenwood food processors, we wager the Kenwood
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